Description
A refreshing dessert featuring the zesty flavor of lime combined with creamy coconut.
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup unsweetened shredded coconut
- 1/4 cup sugar
- 1/2 cup unsalted butter, melted
- 1 can (14 oz) sweetened condensed milk
- 1/2 cup fresh lime juice
- 2 tablespoons lime zest
- 1/4 teaspoon salt
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, mix graham cracker crumbs, shredded coconut, sugar, and melted butter.
- Press the mixture into the bottom of a greased 9×9-inch baking pan.
- Bake for 10 minutes, then remove from oven.
- In another bowl, combine sweetened condensed milk, lime juice, lime zest, and salt.
- Pour the lime mixture over the baked crust.
- Bake for an additional 15 minutes.
- Let cool before cutting into bars.
Notes
- Store bars in the refrigerator for up to a week.
- For extra lime flavor, increase lime zest.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 12g
- Sodium: 70mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Lime Coconut Bars, dessert, lime, coconut