Description
Lemon Fluff with Blueberries is a light and refreshing dessert that combines tangy lemon flavor with sweet blueberries.
Ingredients
Scale
- 1 cup lemon juice
- 1 cup sugar
- 1 cup heavy cream
- 1 cup blueberries
- 1 package of gelatin
- 1 cup water
Instructions
- In a saucepan, combine water and gelatin, stirring until dissolved.
- Add lemon juice and sugar to the mixture and stir until combined.
- In a separate bowl, whip heavy cream until soft peaks form.
- Fold the lemon mixture into the whipped cream.
- Gently fold in blueberries.
- Pour into a serving dish and chill for at least 2 hours before serving.
Notes
- Adjust sugar based on your taste preference.
- Use fresh blueberries for the best flavor.
- Can be made a day in advance.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 25g
- Sodium: 10mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Lemon Fluff, Blueberries, Dessert, Refreshing