Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Lemon Chia Seed Summer Cookies

Lemon Chia Seed Cookies


  • Author: Chef Bella
  • Total Time: 32 minutes
  • Yield: 24 cookies
  • Diet: Vegetarian

Description

Lemon Chia Seed Cookies are a refreshing and nutritious treat that perfectly captures the essence of summer. With a delightful zesty lemon flavor and a chewy texture enhanced by the crunch of chia seeds, these cookies are not only delicious but also packed with health benefits.


Ingredients

  • All-purpose flour – 2 cups (240 g)
  • Chia seeds – 2 tablespoons (30 g)
  • Lemon zest – 1 tablespoon (from about 1 large lemon)
  • Lemon juice – 2 tablespoons (freshly squeezed)
  • Sugar – 1 cup (200 g)
  • Butter – 1/2 cup (115 g), softened
  • Baking powder – 1 teaspoon (5 g)
  • Vanilla extract – 1 teaspoon (5 ml)
  • Salt – a pinch
  • Powdered sugar – 1 cup (120 g) (for glaze)
  • Additional lemon juice – 2 tablespoons (for glaze)

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large mixing bowl, cream together the softened butter and sugar until light and fluffy.
  3. Mix in the lemon zest, lemon juice, and vanilla extract until well combined.
  4. In a separate bowl, whisk together the all-purpose flour, baking powder, chia seeds, and salt.
  5. Gradually add the dry mixture to the wet mixture, stirring until just combined.
  6. Using a tablespoon or cookie scoop, drop rounded balls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
  7. Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden and the centers are set.
  8. In a small bowl, whisk together the powdered sugar and additional lemon juice until smooth.
  9. Once the cookies are completely cooled, drizzle the lemon glaze over the top of each cookie.
  10. Allow the glaze to set for a few minutes before serving.

Notes

  • Store the cookies in an airtight container at room temperature for up to a week.
  • These cookies can also be frozen for longer storage.
  • For an extra lemony flavor, consider increasing the lemon zest and juice in the cookie dough.
  • Prep Time: 20 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 150
  • Sugar: 10 g
  • Sodium: 50 mg
  • Fat: 7 g
  • Saturated Fat: 4 g
  • Unsaturated Fat: 2 g
  • Trans Fat: 0 g
  • Carbohydrates: 20 g
  • Fiber: 1 g
  • Protein: 2 g
  • Cholesterol: 20 mg

Keywords: Lemon, Chia Seeds, Cookies, Summer Treat, Healthy Dessert