Description
A delicious Key Lime Pie Trifle with layers of creamy lime filling, whipped cream, and crushed graham crackers.
Ingredients
Scale
- 1 cup key lime juice
- 1 can sweetened condensed milk (14 oz)
- 1 cup heavy whipping cream
- 1/2 cup powdered sugar
- 1 package graham crackers (about 8 sheets)
- 1 lime, zested
- Fresh lime slices for garnish
Instructions
- In a bowl, mix key lime juice and sweetened condensed milk until smooth.
- In another bowl, whip the heavy cream and powdered sugar until soft peaks form.
- Fold the whipped cream into the lime mixture gently.
- Crush the graham crackers into fine crumbs.
- In a trifle dish, layer the lime mixture, crushed graham crackers, and whipped cream.
- Repeat layers until all ingredients are used, finishing with whipped cream on top.
- Garnish with lime zest and slices.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- Use fresh key limes for the best flavor.
- Letting it chill helps the flavors meld together.
- Can be made a day in advance.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 24g
- Sodium: 150mg
- Fat: 24g
- Saturated Fat: 15g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 70mg
Keywords: Key Lime Pie Trifle, dessert, no-bake dessert