Description
Jalapeño Ranch Chicken Poppers are spicy, crunchy bites filled with creamy chicken and jalapeños.
Ingredients
Scale
- 1 pound ground chicken
- 1 cup shredded cheese
- 1/2 cup chopped jalapeños
- 1/4 cup ranch dressing
- 1 cup breadcrumbs
- 1 egg
- Salt to taste
- Pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix ground chicken, cheese, jalapeños, ranch dressing, salt, and pepper.
- Form mixture into small balls.
- Dip each ball in beaten egg, then roll in breadcrumbs.
- Place on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes until golden brown.
Notes
- Adjust jalapeño quantity based on your spice preference.
- Serve with extra ranch dressing for dipping.
- Can be made ahead and frozen before baking.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 poppers
- Calories: 250
- Sugar: 1g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Jalapeño Ranch Chicken Poppers, chicken poppers, spicy appetizers