Description
A spicy and cheesy pizza topped with jalapenos and cream cheese.
Ingredients
Scale
- 1 pizza dough
- 1 cup cream cheese
- 1 cup shredded cheddar cheese
- 1/2 cup sliced jalapenos
- 1/2 cup cooked bacon, crumbled
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon olive oil
- 1/4 cup green onions, chopped
Instructions
- Preheat your oven to 475°F (245°C).
- Roll out the pizza dough on a floured surface.
- Spread cream cheese over the dough.
- Sprinkle cheddar cheese evenly on top.
- Add sliced jalapenos and crumbled bacon.
- Season with garlic powder and onion powder.
- Drizzle olive oil around the edges.
- Bake for 12-15 minutes until the crust is golden.
- Garnish with chopped green onions before serving.
Notes
- Adjust the number of jalapenos to your spice preference.
- Use store-bought or homemade pizza dough.
- Allow the pizza to cool slightly before slicing.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Jalapeno Popper Pizza