Description
This recipe features Italian Chicken Sandwiches with savory flavors and fresh ingredients.
Ingredients
Scale
- 2 boneless chicken breasts
- 1 cup Italian dressing
- 4 slices mozzarella cheese
- 4 ciabatta rolls
- 1 cup fresh spinach
- 1/2 cup roasted red peppers
- Olive oil for grilling
Instructions
- Marinate chicken breasts in Italian dressing for at least 30 minutes.
- Preheat grill to medium heat and lightly oil the grates.
- Grill chicken for 6-7 minutes per side, or until cooked through.
- In the last minute of cooking, place mozzarella slices on chicken to melt.
- Toast ciabatta rolls on the grill until golden.
- Assemble sandwiches by placing chicken on rolls, adding spinach and roasted red peppers.
- Serve immediately.
Notes
- Adjust marinating time for stronger flavor.
- Feel free to add other toppings like pesto or avocado.
- Leftover chicken can be used in salads or wraps.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Grilling
- Cuisine: Italian
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 90mg
Keywords: Italian Chicken Sandwiches, Chicken Sandwich, Grilled Chicken, Italian Cuisine