Description
Delicious bite-sized biscuits coated in cinnamon sugar.
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 3/4 cup milk
- 1/4 cup granulated sugar (for coating)
- 2 teaspoons ground cinnamon
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, sugar, baking powder, and salt.
- Add softened butter and mix until crumbly.
- Pour in milk and stir until combined.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 15-20 minutes or until golden brown.
- Combine sugar and cinnamon in a bowl.
- Remove biscuits from the oven and immediately toss in the cinnamon sugar mixture.
Notes
- Store leftovers in an airtight container.
- Best served warm.
- You can adjust the cinnamon sugar ratio to your taste.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 biscuit bites
- Calories: 150
- Sugar: 8g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Irresistible Cinnamon Sugar Biscuit Bites