Description
A refreshing iced version of the traditional golden milk turmeric latte.
Ingredients
Scale
- 1 cup coconut milk
- 1 cup almond milk
- 1 tablespoon turmeric powder
- 1 tablespoon honey or maple syrup
- 1/2 teaspoon cinnamon
- 1/4 teaspoon black pepper
- Ice cubes
Instructions
- In a blender, combine coconut milk, almond milk, turmeric powder, honey, cinnamon, and black pepper.
- Blend until smooth and well mixed.
- Fill a glass with ice cubes.
- Pour the blended mixture over the ice.
- Stir well and enjoy your iced golden milk turmeric latte.
Notes
- Adjust sweetness to your taste.
- Use fresh turmeric for a stronger flavor.
- Store leftover mixture in the refrigerator for up to 2 days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: Indian
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 6g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Iced Golden Milk Turmeric Latte, Turmeric Latte, Iced Latte