Description
Delicious hot chocolate peppermint fudge with a rich chocolate flavor and a refreshing minty twist.
Ingredients
Scale
- 2 cups chocolate chips
- 1 cup sweetened condensed milk
- 1/2 teaspoon peppermint extract
- 1/4 teaspoon salt
- 1/2 cup crushed peppermint candies
Instructions
- Line an 8×8 inch pan with parchment paper.
- In a saucepan, combine chocolate chips and sweetened condensed milk over low heat.
- Stir until the chocolate chips are melted and the mixture is smooth.
- Add peppermint extract and salt, stirring to combine.
- Fold in crushed peppermint candies.
- Pour the mixture into the prepared pan and spread evenly.
- Refrigerate for at least 2 hours until set.
- Cut into squares and serve.
Notes
- Store in an airtight container in the refrigerator.
- Adjust the amount of peppermint extract to taste.
- Use dark chocolate chips for a richer flavor.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 15g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Keywords: Hot Chocolate Peppermint Fudge, Fudge, Chocolate Dessert, Peppermint Dessert