Description
A delicious grilled cheese sandwich with a spicy and sweet twist from honey and Sriracha.
Ingredients
Scale
- 4 slices of bread
- 2 cups shredded cheese
- 2 tablespoons honey
- 2 tablespoons Sriracha sauce
- 4 tablespoons butter
Instructions
- Mix honey and Sriracha in a small bowl.
- Spread butter on one side of each slice of bread.
- Place two slices of bread butter-side down in a skillet.
- Add cheese on top of the bread slices.
- Drizzle the honey-Sriracha mixture over the cheese.
- Top with the remaining bread slices, butter-side up.
- Cook until golden brown, then flip and cook the other side.
- Remove from skillet and slice in half before serving.
Notes
- Use any type of cheese you prefer.
- Adjust the amount of Sriracha to your spice preference.
- Serve with a side of tomato soup for dipping.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Lunch
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 400
- Sugar: 6g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 60mg
Keywords: Honey Sriracha Grilled Cheese