Description
A delightful dessert combining the flavors of lemon and Oreo cookies.
Ingredients
Scale
- 1 package of Oreo cookies
- 1/2 cup butter, melted
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 cup lemon juice
- 1 cup whipped topping
- 1 lemon, zested
Instructions
- Preheat your oven to 350°F (175°C).
- Crush the Oreo cookies and mix with melted butter.
- Press the mixture into the bottom of a 9×13 inch baking dish.
- In a bowl, beat the cream cheese and powdered sugar until smooth.
- Add in the lemon juice and lemon zest, mixing well.
- Fold in the whipped topping.
- Spread the cream cheese mixture over the Oreo crust.
- Refrigerate for at least 4 hours before serving.
Notes
- Keep refrigerated until ready to serve.
- Can be topped with additional lemon zest or whipped cream.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Heavenly Lemon Oreo Dessert, lemon dessert, Oreo dessert