Description
A refreshing and vibrant salsa made with fresh peaches and cherries.
Ingredients
Scale
- 2 ripe peaches, diced
- 1 cup cherries, pitted and chopped
- 1/4 red onion, finely chopped
- 1 jalapeño, minced
- 1/4 cup fresh cilantro, chopped
- 1 lime, juiced
- Salt to taste
Instructions
- Dice the peaches and chop the cherries.
- Finely chop the red onion and mince the jalapeño.
- In a bowl, combine peaches, cherries, onion, jalapeño, and cilantro.
- Pour lime juice over the mixture and add salt to taste.
- Toss gently to mix all ingredients.
- Let it sit for at least 15 minutes before serving to enhance flavors.
Notes
- Adjust the heat by adding more or less jalapeño.
- This salsa pairs well with grilled chicken or fish.
- Store leftovers in an airtight container in the refrigerator for up to 2 days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 50
- Sugar: 5g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Healthy Peach Cherry Salsa, fresh salsa, fruit salsa, summer salsa