Description
Hawaiian Pizza Stuffed Peppers are a delicious twist on traditional pizza, featuring bell peppers filled with a savory mixture of ham, pineapple, cheese, and seasonings.
Ingredients
Scale
- 4 bell peppers
- 1 cup cooked rice
- 1 cup diced ham
- 1 cup pineapple chunks
- 1 cup shredded mozzarella cheese
- 1/2 cup pizza sauce
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Cut the tops off the bell peppers and remove the seeds.
- In a bowl, mix the cooked rice, ham, pineapple, mozzarella, pizza sauce, Italian seasoning, salt, and pepper.
- Fill each bell pepper with the mixture.
- Place the stuffed peppers in a baking dish.
- Bake for 25-30 minutes until the peppers are tender.
- Remove from oven and let cool for a few minutes before serving.
Notes
- You can use any color of bell peppers.
- Feel free to add your favorite pizza toppings.
- Leftovers can be stored in the refrigerator for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Hawaiian
Nutrition
- Serving Size: 1 stuffed pepper
- Calories: 320
- Sugar: 6g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 30mg
Keywords: Hawaiian Pizza Stuffed Peppers, Stuffed Peppers, Pizza Recipe