Description
Hawaiian BBQ Beef Sliders are mini sandwiches filled with savory beef and topped with a sweet and tangy BBQ sauce.
Ingredients
Scale
- 1 lb ground beef
- 1/2 cup BBQ sauce
- 1/4 cup diced onion
- 1/4 cup diced pineapple
- 12 slider buns
- 1 cup shredded cheese
- 1 tbsp olive oil
- Salt and pepper to taste
Instructions
- Preheat your grill or stovetop pan over medium heat.
- In a bowl, mix ground beef, diced onion, salt, and pepper.
- Form the mixture into small patties.
- Cook the patties for about 4-5 minutes on each side.
- During the last minute, add pineapple and BBQ sauce on top of each patty.
- Place cheese on top and cover to melt.
- Toast slider buns on the grill for 1-2 minutes.
- Assemble sliders by placing patties on buns and topping with extra BBQ sauce if desired.
Notes
- You can use ground turkey for a healthier option.
- Feel free to add coleslaw for extra crunch.
- Adjust BBQ sauce to your taste preference.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling or Stovetop Cooking
- Cuisine: Hawaiian
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 6g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 40mg
Keywords: Hawaiian BBQ Beef Sliders, BBQ Sliders, Mini Sandwiches