Description
A warm and soothing latte that supports gut health with the flavors of cinnamon and coconut.
Ingredients
Scale
- 1 cup coconut milk
- 1 cup brewed coffee
- 1 tablespoon cinnamon
- 1 tablespoon honey or maple syrup
- 1/2 teaspoon vanilla extract
Instructions
- Heat the coconut milk in a small saucepan over medium heat.
- In a separate cup, mix the brewed coffee with honey or maple syrup and vanilla extract.
- Once the coconut milk is warm, add the cinnamon and stir well.
- Pour the cinnamon coconut mixture into the coffee.
- Stir to combine and serve warm.
Notes
- Adjust sweetness according to your taste.
- Use dairy-free milk for a vegan option.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 8g
- Sodium: 60mg
- Fat: 8g
- Saturated Fat: 7g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Gut-healing, Cinnamon, Coconut, Latte