Description
A healthy and flavorful Greek Chicken Bowl packed with fresh ingredients.
Ingredients
Scale
- 1 pound chicken breast, diced
- 2 cups cooked quinoa
- 1 cucumber, diced
- 1 cup cherry tomatoes, halved
- 1/2 red onion, thinly sliced
- 1 cup feta cheese, crumbled
- 1/4 cup olives, sliced
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- 1 teaspoon oregano
- Salt and pepper to taste
Instructions
- Preheat your grill to medium-high heat.
- In a bowl, mix chicken, olive oil, lemon juice, oregano, salt, and pepper.
- Grill the chicken for 5-7 minutes until cooked through.
- In a large bowl, combine quinoa, cucumber, tomatoes, red onion, feta cheese, and olives.
- Add grilled chicken on top of the salad mixture.
- Toss gently to combine all ingredients.
Notes
- Serve with a side of pita bread.
- Adjust ingredient quantities based on personal preference.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Grilling
- Cuisine: Greek
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 4g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 35g
- Cholesterol: 70mg
Keywords: Greek Chicken Bowl, healthy meal, grilled chicken, quinoa salad