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Goat Cheese and Honey Bites

Goat Cheese and Honey Bites


  • Author: Chef Bella
  • Total Time: 25 minutes
  • Yield: 12 bites 1x
  • Diet: Vegetarian

Description

Delicious bites of goat cheese drizzled with honey.


Ingredients

Scale
  • 4 oz goat cheese
  • 2 tbsp honey
  • 1/4 cup walnuts, chopped
  • 1 tbsp fresh thyme, chopped
  • 1 tbsp olive oil

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Form the goat cheese into small balls.
  3. Roll the cheese balls in chopped walnuts.
  4. Place the cheese balls on a baking sheet.
  5. Drizzle with olive oil and honey.
  6. Bake for 10 minutes.
  7. Garnish with fresh thyme before serving.

Notes

  • Serve warm or at room temperature.
  • Pair with crackers or bread.
  • Can substitute walnuts with pecans.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 bite
  • Calories: 90
  • Sugar: 5g
  • Sodium: 50mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 15mg

Keywords: Goat Cheese and Honey Bites