Description
A delicious garlic parmesan bread that is easy to make and perfect for any meal.
Ingredients
Scale
- 1 loaf of bread
- 1/2 cup unsalted butter, softened
- 4 cloves garlic, minced
- 1/2 cup grated parmesan cheese
- 2 tablespoons fresh parsley, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix the softened butter, minced garlic, parmesan cheese, parsley, salt, and pepper.
- Slice the loaf of bread in half lengthwise.
- Spread the garlic butter mixture evenly on both halves of the bread.
- Place the bread on a baking sheet and bake for 15-20 minutes until golden brown.
- Remove from the oven and let cool slightly before slicing.
Notes
- For extra flavor, you can add Italian herbs.
- Serve warm for the best taste.
- This bread pairs well with pasta dishes.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 1g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Garlic Parmesan Bread, bread, garlic bread, parmesan bread