Description
This Garlic Herb Goat Cheese Bruschetta is a delicious appetizer featuring creamy goat cheese, fresh herbs, and toasted bread.
Ingredients
Scale
- 1 baguette, sliced
- 8 oz goat cheese
- 2 cloves garlic, minced
- 2 tbsp fresh basil, chopped
- 2 tbsp fresh parsley, chopped
- 1 tbsp olive oil
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix goat cheese, garlic, basil, parsley, olive oil, salt, and pepper.
- Spread the mixture on each slice of baguette.
- Arrange the slices on a baking sheet.
- Bake for 10-12 minutes or until golden brown.
- Serve warm and enjoy.
Notes
- Use fresh herbs for better flavor.
- Feel free to add a drizzle of balsamic glaze before serving.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg
Keywords: Garlic Herb Goat Cheese Bruschetta