Description
A simple and flavorful dish featuring garlic chicken, broccoli, and noodles.
Ingredients
Scale
- 2 chicken breasts, sliced
- 2 cups broccoli florets
- 8 oz noodles
- 4 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Cook the noodles according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat.
- Add sliced chicken and cook until browned and cooked through.
- Add minced garlic and broccoli florets to the skillet.
- Cook until broccoli is tender, about 5 minutes.
- Stir in cooked noodles and soy sauce. Mix well.
- Season with salt and pepper to taste.
- Serve hot.
Notes
- You can substitute chicken with tofu for a vegetarian option.
- Add chili flakes for extra heat.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Garlic Chicken Broccoli Noodles