Description
Garlic Chicken Bowties is a flavorful pasta dish featuring tender chicken and bowtie pasta in a garlic sauce.
Ingredients
Scale
- 8 oz bowtie pasta
- 2 cups cooked chicken, shredded
- 4 cloves garlic, minced
- 1/4 cup olive oil
- 1/2 tsp red pepper flakes
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
- Fresh parsley, chopped for garnish
Instructions
- Cook the bowtie pasta according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat.
- Add minced garlic and red pepper flakes; sauté for 1-2 minutes until fragrant.
- Add shredded chicken to the skillet and cook until heated through.
- Add the cooked pasta to the skillet and toss to combine.
- Stir in Parmesan cheese and season with salt and pepper.
- Garnish with fresh parsley before serving.
Notes
- You can use rotisserie chicken for convenience.
- Adjust garlic quantity to your taste.
- For a creamier sauce, add a splash of heavy cream.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Garlic Chicken Bowties