Description
Delicious garlic butter crab toasts are a perfect appetizer or snack.
Ingredients
Scale
- 1 baguette, sliced
- 1 cup crab meat
- 4 tablespoons butter
- 4 cloves garlic, minced
- 2 tablespoons parsley, chopped
- Salt to taste
- Pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- Melt butter in a pan over medium heat.
- Add minced garlic and sauté until fragrant.
- Stir in crab meat, parsley, salt, and pepper.
- Spread crab mixture on baguette slices.
- Place the toasts on a baking sheet.
- Bake for 10-12 minutes until golden brown.
- Serve warm.
Notes
- Feel free to add lemon juice for extra flavor.
- Use fresh crab meat for the best taste.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 toasts
- Calories: 300
- Sugar: 1g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 50mg
Keywords: Garlic Butter Crab Toasts, Crab Appetizer, Seafood Toasts