Description
A savory dish featuring garlic butter beef sausage bites served with creamy parmesan pasta.
Ingredients
Scale
- 1 lb beef sausage
- 4 cloves garlic, minced
- 1/2 cup butter
- 8 oz pasta
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- Salt to taste
- Pepper to taste
Instructions
- Cook pasta according to package instructions.
- In a skillet, melt butter over medium heat.
- Add minced garlic and sauté until fragrant.
- Add beef sausage and cook until browned.
- Stir in heavy cream and parmesan cheese until well combined.
- Season with salt and pepper.
- Mix in cooked pasta until evenly coated.
- Serve hot.
Notes
- For extra flavor, add herbs like parsley or basil.
- Adjust cream quantity for desired sauce thickness.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 1g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Garlic Butter Beef Sausage Bites, Creamy Parmesan Pasta