Description
A refreshing and sweet fruit salad with a fluffy texture.
Ingredients
Scale
- 2 cups of mini marshmallows
- 1 cup of diced pineapple
- 1 cup of mandarin oranges
- 1 cup of sliced strawberries
- 1 cup of whipped cream
- 1/2 cup of chopped pecans
- 1 tablespoon of lemon juice
Instructions
- In a large bowl, combine mini marshmallows, diced pineapple, mandarin oranges, and sliced strawberries.
- In a separate bowl, fold whipped cream into the fruit mixture.
- Add chopped pecans and lemon juice to the mixture and stir gently.
- Chill in the refrigerator for at least one hour before serving.
- Serve in individual bowls and enjoy.
Notes
- You can substitute fruits based on your preference.
- This salad works well for potlucks and gatherings.
- Keep leftovers refrigerated.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 15g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Fruit Fluff Salad, fruit salad, dessert salad