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Frito Cowboy Cabbage

Frito Cowboy Cabbage


  • Author: Chef Bella
  • Total Time: 40 minutes
  • Yield: 6 servings 1x
  • Diet: Low Calorie

Description

A hearty dish made with cabbage, Fritos, and ground beef, perfect for a quick dinner.


Ingredients

Scale
  • 1 medium head of cabbage, chopped
  • 1 pound ground beef
  • 1 onion, diced
  • 1 can diced tomatoes
  • 1 can kidney beans, drained
  • 1 cup Fritos corn chips
  • 1 cup shredded cheese
  • Salt and pepper to taste

Instructions

  1. In a large skillet, brown the ground beef and onion over medium heat.
  2. Add chopped cabbage and cook until tender.
  3. Stir in diced tomatoes and kidney beans, then season with salt and pepper.
  4. Simmer for 10 minutes.
  5. Top with Fritos and cheese, then cover until cheese melts.

Notes

  • Feel free to add your favorite spices.
  • Can substitute ground turkey for a lighter option.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 350
  • Sugar: 4g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 5g
  • Protein: 20g
  • Cholesterol: 60mg

Keywords: Frito Cowboy Cabbage, Cabbage Dish, Ground Beef Recipe