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Easy No-Bake Biscoff Truffles

Easy No-Bake Biscoff Truffles


  • Author: Chef Bella
  • Total Time: 50 minutes
  • Yield: 24 truffles 1x
  • Diet: Vegetarian

Description

Easy No-Bake Biscoff Truffles are a simple dessert that combines the rich flavor of Biscoff cookies with cream cheese for a delightful treat.


Ingredients

Scale
  • 1 cup Biscoff cookie crumbs
  • 4 oz cream cheese, softened
  • 1/2 cup powdered sugar
  • 1/2 cup Biscoff spread
  • 1 cup chocolate chips

Instructions

  1. In a bowl, mix Biscoff cookie crumbs, softened cream cheese, powdered sugar, and Biscoff spread until well combined.
  2. Form the mixture into small balls and place them on a baking sheet.
  3. Chill the truffles in the refrigerator for about 30 minutes.
  4. Melt chocolate chips in a microwave or double boiler.
  5. Dip each truffle into the melted chocolate and return to the baking sheet.
  6. Chill again until the chocolate sets.

Notes

  • Store truffles in an airtight container in the refrigerator.
  • Use white or milk chocolate for dipping.
  • Roll truffles in cocoa powder for a different finish.
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 truffle
  • Calories: 120
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 15mg

Keywords: Easy No-Bake Biscoff Truffles, Biscoff dessert, no-bake truffles