Description
Easy Hot Honey Chicken Biscuits are a delicious combination of crispy chicken, sweet and spicy honey, all nestled in a flaky biscuit.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/4 cup unsalted butter, cold and cubed
- 3/4 cup milk
- 1 pound chicken tenders
- 1 cup hot honey
- Oil for frying
Instructions
- Preheat your oven to 425°F (220°C).
- In a bowl, mix flour, baking powder, and salt.
- Add cold butter to the flour mixture and mix until crumbly.
- Stir in milk until a dough forms.
- Roll out the dough and cut into biscuit shapes.
- Bake biscuits in the oven for 12-15 minutes until golden.
- Heat oil in a pan and fry chicken tenders until cooked through.
- Drizzle hot honey over the chicken.
- Assemble biscuits with the chicken and serve.
Notes
- Use homemade or store-bought hot honey.
- Adjust the amount of hot honey to your taste.
- Serve immediately for best texture.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Baking and Frying
- Cuisine: American
Nutrition
- Serving Size: 1 biscuit with chicken
- Calories: 400
- Sugar: 10g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Easy Hot Honey Chicken Biscuits