Description
A simple recipe for grilled pineapple with a sweet caramelized brown sugar glaze.
Ingredients
Scale
- 1 ripe pineapple, peeled and cored
- 1/4 cup brown sugar
- 2 tablespoons butter
- 1 teaspoon cinnamon
- 1 tablespoon lime juice
Instructions
- Preheat the grill to medium heat.
- Cut the pineapple into rings or wedges.
- In a small saucepan, melt the butter and mix in brown sugar, cinnamon, and lime juice.
- Brush the mixture over the pineapple pieces.
- Place the pineapple on the grill and cook for 3-4 minutes on each side.
- Remove from grill and serve warm.
Notes
- Use fresh pineapple for the best flavor.
- Adjust the amount of brown sugar to your taste.
- Serve with ice cream for a delicious dessert.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Dessert
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 18g
- Sodium: 20mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Easy Grilled Pineapple, Caramelized Brown Sugar, Grilled Fruit, Summer Dessert