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Easter Dirt Cake

Easter Dirt Cake


  • Author: Chef Bella
  • Total Time: 2 hours 30 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

A fun and festive dessert perfect for Easter celebrations.


Ingredients

Scale
  • 1 package of chocolate sandwich cookies, crushed
  • 1 package (8 oz) cream cheese, softened
  • 1 cup powdered sugar
  • 1 container (8 oz) whipped topping, thawed
  • 2 cups milk
  • 1 package (3.9 oz) instant chocolate pudding mix
  • Gummy worms and edible grass for decoration

Instructions

  1. In a large bowl, mix cream cheese and powdered sugar until smooth.
  2. Fold in whipped topping.
  3. In another bowl, whisk milk and pudding mix for 2 minutes.
  4. Combine pudding mixture with cream cheese mixture.
  5. In a serving dish, layer half of the crushed cookies, followed by half of the pudding mixture.
  6. Repeat layers with remaining cookies and pudding.
  7. Top with gummy worms and edible grass for decoration.
  8. Refrigerate for at least 2 hours before serving.

Notes

  • For a more chocolatey flavor, use chocolate pudding mix.
  • You can substitute gummy worms with other candies.
  • This dessert can be prepared a day in advance.
  • Prep Time: 30 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 18g
  • Sodium: 200mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 20mg

Keywords: Easter Dirt Cake, dessert, no-bake cake, chocolate dessert