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Easter Bunny Punch

Easter Bunny Punch


  • Author: Chef Bella
  • Total Time: 10 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A festive and refreshing drink perfect for Easter celebrations.


Ingredients

Scale
  • 1 cup pineapple juice
  • 2 cups orange juice
  • 1 cup cranberry juice
  • 4 cups ginger ale
  • 1 cup sliced strawberries
  • 1 cup blueberries
  • Ice cubes

Instructions

  1. In a large punch bowl, combine pineapple juice, orange juice, and cranberry juice.
  2. Add ginger ale and stir gently.
  3. Mix in sliced strawberries and blueberries.
  4. Serve over ice in cups.

Notes

  • Adjust sweetness by adding more or less ginger ale.
  • Use fresh fruit for better flavor.
  • Can be made a few hours in advance and stored in the fridge.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 150
  • Sugar: 30g
  • Sodium: 15mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 37g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Easter Bunny Punch, festive drink, Easter beverage, fruit punch