Description
A simple and colorful treat for Easter made with chocolate and various toppings.
Ingredients
Scale
- 12 oz chocolate chips
- 1 cup pastel M&Ms
- 1 cup crushed pretzels
- 1 cup chopped nuts
- 1/2 cup sprinkles
Instructions
- Line a baking sheet with parchment paper.
- Melt the chocolate chips in a microwave-safe bowl.
- Pour the melted chocolate onto the prepared baking sheet and spread evenly.
- Sprinkle the M&Ms, pretzels, nuts, and sprinkles over the melted chocolate.
- Refrigerate until set, about 1 hour.
- Break into pieces and serve.
Notes
- Use any toppings you like.
- Store in an airtight container.
- Can be made ahead of time.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Easter Bark, chocolate dessert, no-bake treats