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Dirty Rice

Dirty Rice


  • Author: Chef Bella
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Dirty rice is a flavorful dish made with rice, ground meat, and various spices.


Ingredients

Scale
  • 1 cup long-grain white rice
  • 1/2 pound ground beef
  • 1/2 pound ground pork
  • 1 small onion, chopped
  • 1 green bell pepper, chopped
  • 2 stalks celery, chopped
  • 2 cloves garlic, minced
  • 2 cups chicken broth
  • 1 tablespoon Cajun seasoning
  • Salt and pepper to taste

Instructions

  1. In a large skillet, brown the ground beef and pork over medium heat.
  2. Add onion, bell pepper, celery, and garlic. Cook until vegetables soften.
  3. Stir in the Cajun seasoning, salt, and pepper.
  4. Add rice and chicken broth. Bring to a boil.
  5. Reduce heat, cover, and simmer for 20 minutes or until rice is cooked.
  6. Fluff rice with a fork and serve hot.

Notes

  • For extra flavor, add diced liver or sausage.
  • You can adjust the spiciness by adding more or less Cajun seasoning.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: Southern

Nutrition

  • Serving Size: 1 cup
  • Calories: 300
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 70mg

Keywords: Dirty Rice, Southern Cuisine, Rice Dishes