Description
A fresh twist on a classic appetizer, these deviled strawberries are filled with a creamy mixture that balances sweet and savory flavors.
Ingredients
Scale
- 12 large strawberries
- 1/2 cup cream cheese, softened
- 1/4 cup powdered sugar
- 1 tsp vanilla extract
- 1/4 cup chopped nuts (optional)
Instructions
- Wash and dry the strawberries.
- Cut off the tops and hollow out the centers gently.
- In a bowl, mix cream cheese, powdered sugar, and vanilla extract until smooth.
- Fill each strawberry with the cream cheese mixture.
- Sprinkle chopped nuts on top if desired.
- Refrigerate for 30 minutes before serving.
Notes
- Use fresh strawberries for best results.
- Adjust sweetness by adding more or less powdered sugar.
- Can be made a few hours in advance.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 strawberry
- Calories: 50
- Sugar: 5g
- Sodium: 25mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg
Keywords: Deviled Strawberries, appetizer, strawberries, cream cheese