Description
A refreshing cucumber salad perfect for summer.
Ingredients
Scale
- 2 large cucumbers, sliced
- 1 small red onion, thinly sliced
- 1/4 cup fresh dill, chopped
- 1/2 cup vinegar
- 1/4 cup olive oil
- 1 tablespoon sugar
- Salt and pepper to taste
Instructions
- Slice cucumbers and red onion.
- In a bowl, mix vinegar, olive oil, sugar, salt, and pepper.
- Add cucumbers, red onion, and dill into the bowl.
- Toss to combine all ingredients.
- Refrigerate for at least 30 minutes before serving.
Notes
- Feel free to add cherry tomatoes for color.
- Adjust the sugar according to your taste.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 2g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Cucumber Salad