Description
A refreshing salad featuring cucumbers and a creamy ranch dressing.
Ingredients
Scale
- 2 cups of sliced cucumbers
- 1 cup of cherry tomatoes, halved
- 1/2 cup of red onion, thinly sliced
- 1/2 cup of ranch dressing
- 1/4 cup of fresh dill, chopped
- Salt and pepper to taste
Instructions
- Wash and slice the cucumbers.
- Halve the cherry tomatoes.
- Thinly slice the red onion.
- In a large bowl, combine cucumbers, tomatoes, and onion.
- Add ranch dressing and mix well.
- Stir in chopped dill and season with salt and pepper.
- Chill in the refrigerator for 30 minutes before serving.
Notes
- Use fresh herbs for best flavor.
- Adjust dressing quantity based on your preference.
- This salad pairs well with grilled chicken.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 3g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 5mg
Keywords: Cucumber Ranch Salad, salad recipe, refreshing salad, easy salad