Description
A simple and delicious way to make pizza using a crockpot.
Ingredients
Scale
- 1 lb pizza dough
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1 cup sliced pepperoni
- 1/2 cup chopped bell peppers
- 1/2 cup sliced olives
Instructions
- Grease the crockpot with cooking spray.
- Spread the pizza dough evenly across the bottom of the crockpot.
- Pour pizza sauce over the dough.
- Add mozzarella cheese on top of the sauce.
- Layer pepperoni, bell peppers, and olives on top of the cheese.
- Cover and cook on low for 4 hours or until the cheese is melted and bubbly.
- Let it cool for a few minutes before slicing and serving.
Notes
- Feel free to customize toppings as per your preference.
- Use pre-made dough for quicker preparation.
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Category: Main Dish
- Method: Crockpot
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 280
- Sugar: 3g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 25mg
Keywords: Crockpot Pizza