Description
Tender steak bites cooked in garlic butter sauce.
Ingredients
Scale
- 1 pound sirloin steak, cut into bite-sized pieces
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 tablespoon Worcestershire sauce
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped
Instructions
- Season the steak bites with salt and pepper.
- In a skillet, melt 2 tablespoons of butter over medium heat.
- Add the steak bites and sear until browned.
- Transfer the steak to the crockpot.
- Add garlic, Worcestershire sauce, and remaining butter.
- Cook on low for 4 hours.
- Garnish with parsley before serving.
Notes
- Adjust cooking time for larger or smaller cuts of steak.
- Serve with rice or vegetables for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 4 hours
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Crockpot Garlic Butter Steak Bites, steak recipe, slow cooker steak