Description
Crispy Ground Turkey Black Bean Tacos are a flavorful and healthy option for taco night.
Ingredients
Scale
- 1 lb ground turkey
- 1 can black beans, drained and rinsed
- 1 tablespoon olive oil
- 1 onion, diced
- 2 cloves garlic, minced
- 1 teaspoon chili powder
- 1 teaspoon cumin
- Salt and pepper to taste
- 8 taco shells
- Shredded lettuce
- Diced tomatoes
- Shredded cheese
Instructions
- Heat olive oil in a skillet over medium heat.
- Add onion and garlic, sauté until soft.
- Add ground turkey, cook until browned.
- Stir in black beans, chili powder, cumin, salt, and pepper.
- Cook for another 5 minutes, stirring occasionally.
- Warm taco shells in the oven.
- Fill taco shells with turkey mixture and top with lettuce, tomatoes, and cheese.
Notes
- Feel free to add your favorite toppings.
- Use lean ground turkey for a healthier option.
- Can be made ahead and stored in the fridge.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Skillet
- Cuisine: Mexican
Nutrition
- Serving Size: 2 tacos
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Crispy Ground Turkey Black Bean Tacos, turkey tacos, black bean tacos, healthy tacos