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Crispy Buffalo Chicken

Crispy Buffalo Chicken


  • Author: Chef Bella
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Crispy Buffalo Chicken is a flavorful dish featuring chicken coated in a spicy buffalo sauce and baked to perfection.


Ingredients

Scale
  • 4 chicken breasts
  • 1 cup flour
  • 1 cup buttermilk
  • 1 cup breadcrumbs
  • 1/2 cup buffalo sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Season the flour with garlic powder, onion powder, salt, and pepper.
  3. Dip each chicken breast in buttermilk, then coat in the seasoned flour.
  4. Next, dip the chicken in buttermilk again and coat with breadcrumbs.
  5. Place the chicken on a baking sheet lined with parchment paper.
  6. Bake for 25-30 minutes or until golden brown and cooked through.
  7. Toss the baked chicken in buffalo sauce before serving.

Notes

  • Serve with celery sticks and blue cheese dressing.
  • Adjust the spice level by using more or less buffalo sauce.
  • For extra crispiness, broil the chicken for 2-3 minutes after baking.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece
  • Calories: 350
  • Sugar: 1g
  • Sodium: 800mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: Crispy Buffalo Chicken