Description
A delicious and creamy pasta salad perfect for any occasion.
Ingredients
Scale
- 8 oz pasta
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 1/2 cup red onion, finely chopped
- 1 cup mayonnaise
- 1/4 cup sour cream
- 2 tbsp lemon juice
- Salt to taste
- Pepper to taste
- 1/4 cup parsley, chopped
Instructions
- Cook the pasta according to package instructions. Drain and let cool.
- In a large bowl, combine the cooled pasta, cherry tomatoes, cucumber, and red onion.
- In a separate bowl, mix mayonnaise, sour cream, lemon juice, salt, and pepper.
- Pour the dressing over the pasta mixture and stir to combine.
- Gently fold in the chopped parsley.
- Refrigerate for at least 30 minutes before serving.
Notes
- Feel free to add your favorite vegetables.
- This salad can be made a day ahead.
- Adjust seasoning to your taste.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 10mg
Keywords: Creamy Pasta Salad