Description
A delicious creamy chicken salad wrapped in a soft tortilla, perfect for lunch or a light dinner.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1/2 cup mayonnaise
- 1/4 cup Greek yogurt
- 1/4 cup celery, chopped
- 1/4 cup red grapes, halved
- 1/4 cup walnuts, chopped
- 1 tablespoon lemon juice
- Salt and pepper to taste
- 4 large tortillas
Instructions
- In a large bowl, combine shredded chicken, mayonnaise, and Greek yogurt.
- Add chopped celery, grapes, walnuts, and lemon juice to the mixture.
- Season with salt and pepper, and mix well.
- Lay out tortillas and spoon the chicken salad mixture onto each one.
- Wrap the tortillas tightly around the filling.
- Slice in half and serve immediately or refrigerate until ready to eat.
Notes
- Feel free to substitute chicken with turkey or tofu for a different protein.
- Add your favorite vegetables for extra crunch.
- This wrap can be made ahead of time for meal prep.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Lunch
- Method: Mixing and wrapping
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 320
- Sugar: 3g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 70mg
Keywords: Creamy Chicken Salad Wrap