Description
Creamy Beef Ranch Pasta Skillet is a hearty and flavorful dish that combines pasta, ground beef, and ranch seasoning in a creamy sauce.
Ingredients
Scale
- 8 oz pasta
- 1 lb ground beef
- 1 packet ranch seasoning
- 1 cup beef broth
- 1 cup heavy cream
- 1 cup shredded cheese
- Salt and pepper to taste
Instructions
- Cook pasta according to package instructions.
- In a skillet, brown ground beef over medium heat.
- Add ranch seasoning and beef broth to the skillet.
- Stir in heavy cream and bring to a simmer.
- Add cooked pasta and mix well.
- Top with shredded cheese and let it melt.
- Season with salt and pepper to taste.
Notes
- You can use any type of pasta.
- Feel free to add vegetables like bell peppers or spinach.
- Leftovers can be stored in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 500
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Creamy Beef Ranch Pasta Skillet, beef pasta, skillet meal, easy dinner