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Cotton Candy Rice Krispies

Cotton Candy Rice Krispies


  • Author: Chef Bella
  • Total Time: 15 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

A sweet and colorful treat made with Rice Krispies and cotton candy flavor.


Ingredients

Scale
  • 4 cups Rice Krispies
  • 3 cups mini marshmallows
  • 3 tablespoons butter
  • 1 teaspoon cotton candy extract
  • Food coloring (pink and blue)

Instructions

  1. Melt butter in a large pot over low heat.
  2. Add mini marshmallows and stir until completely melted.
  3. Mix in cotton candy extract and food coloring.
  4. Remove from heat and add Rice Krispies, stirring until well coated.
  5. Press mixture into a greased pan and let cool.
  6. Cut into squares and serve.

Notes

  • Store in an airtight container.
  • Use different colors for a fun twist.
  • Can add sprinkles for decoration.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 square
  • Calories: 150
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 15mg

Keywords: Cotton Candy Rice Krispies, dessert, sweet treat