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Coconut Balls Dessert

Coconut Balls Dessert


  • Author: Chef Bella
  • Total Time: 1 hour 15 minutes
  • Yield: 24 balls 1x
  • Diet: Vegetarian

Description

Coconut Balls Dessert is a sweet and chewy treat made with shredded coconut and condensed milk.


Ingredients

Scale
  • 2 cups shredded coconut
  • 1 cup sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 1/2 cup powdered sugar

Instructions

  1. In a mixing bowl, combine shredded coconut, sweetened condensed milk, vanilla extract, and powdered sugar.
  2. Mix until well combined.
  3. Form the mixture into small balls.
  4. Place the balls on a baking sheet lined with parchment paper.
  5. Refrigerate for at least 1 hour to firm up.

Notes

  • Store in an airtight container in the refrigerator.
  • These can be rolled in extra shredded coconut for a more decorative look.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: Global

Nutrition

  • Serving Size: 1 ball
  • Calories: 100
  • Sugar: 12g
  • Sodium: 10mg
  • Fat: 5g
  • Saturated Fat: 4g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 5mg

Keywords: Coconut Balls Dessert