Description
A flavorful sauce made with cilantro and garlic, perfect for drizzling over dishes.
Ingredients
Scale
- 1 cup cilantro leaves
- 3 cloves garlic
- 1/2 cup olive oil
- 1/4 cup lime juice
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Wash the cilantro leaves thoroughly.
- In a blender, combine cilantro, garlic, olive oil, lime juice, salt, and pepper.
- Blend until smooth.
- Taste and adjust seasoning if necessary.
- Transfer to a serving bowl and refrigerate until ready to use.
Notes
- This sauce can be stored in the refrigerator for up to one week.
- Serve with grilled meats or as a dressing for salads.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Sauce
- Method: Blending
- Cuisine: Mexican
Nutrition
- Serving Size: 2 tablespoons
- Calories: 120
- Sugar: 0g
- Sodium: 100mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Cilantro Garlic Sauce, sauce, vegan sauce, cilantro sauce, garlic sauce