Description
A delicious dessert combining the flavors of churros and toffee, inspired by Disneyland.
Ingredients
Scale
- 1 cup unsalted butter
- 1 cup packed brown sugar
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1 cup all-purpose flour
- 1/2 cup white chocolate chips
- 1/2 cup cinnamon sugar
Instructions
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
- In a saucepan, melt butter over medium heat. Stir in brown sugar, granulated sugar, vanilla, and salt until combined.
- Remove from heat and stir in flour until a dough forms.
- Spread the dough evenly on the prepared baking sheet.
- Bake for 15 minutes or until golden brown.
- Remove from oven and immediately sprinkle with white chocolate chips and cinnamon sugar.
- Let it cool completely before breaking into pieces.
Notes
- Store leftovers in an airtight container.
- Experiment with different types of chocolate for drizzling.
- For added flavor, mix nuts into the toffee base.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 180
- Sugar: 12g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Churro Toffee Disneyland Copycat