Description
A delightful twist on classic rice krispie treats with churro flavor.
Ingredients
Scale
- 4 cups Rice Krispies cereal
- 4 tablespoons unsalted butter
- 1 package (10 oz) mini marshmallows
- 1 teaspoon cinnamon
- 1/2 cup sugar
Instructions
- Melt butter in a large saucepan over low heat.
- Add marshmallows and stir until completely melted.
- Remove from heat and stir in cinnamon.
- Add Rice Krispies cereal and mix until well coated.
- Press mixture into a greased 9×13 inch pan.
- Mix sugar and remaining cinnamon in a small bowl.
- Sprinkle cinnamon-sugar mixture over the top of the treats.
- Let cool before cutting into squares.
Notes
- Store in an airtight container for up to 3 days.
- For extra flavor, add vanilla extract to the melted marshmallows.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Churro Rice Krispie Treats, dessert, easy recipes