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Christmas Tree Cake Trifle

Christmas Tree Cake Trifle


  • Author: Chef Bella
  • Total Time: 2 hours 55 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A festive dessert made with layers of cake, pudding, and whipped cream, decorated like a Christmas tree.


Ingredients

Scale
  • 1 box of vanilla cake mix
  • 3 cups of milk
  • 2 packages of instant vanilla pudding
  • 2 cups of whipped cream
  • Green food coloring
  • Red and green sprinkles
  • Maraschino cherries for decoration

Instructions

  1. Prepare the vanilla cake according to the package instructions and let it cool.
  2. In a bowl, mix the milk and instant pudding until thickened.
  3. Add green food coloring to the pudding until desired color is achieved.
  4. Cut the cooled cake into small cubes.
  5. In a trifle dish, layer the cake cubes, green pudding, and whipped cream.
  6. Repeat the layers until the dish is full.
  7. Top the trifle with whipped cream, sprinkles, and cherries.
  8. Chill in the refrigerator for at least 2 hours before serving.

Notes

  • Use any flavor of cake for variation.
  • Make it a day ahead for better flavor.
  • Use a clear dish to showcase the layers.
  • Prep Time: 30 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Trifle
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 300
  • Sugar: 20g
  • Sodium: 200mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 30mg

Keywords: Christmas Tree Cake Trifle, Christmas dessert, holiday trifle