Description
A festive and sweet dip perfect for holiday gatherings.
Ingredients
Scale
- 1 cup cream cheese, softened
- 1/2 cup powdered sugar
- 1/2 cup whipped topping
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 1/4 cup sprinkles
Instructions
- In a mixing bowl, beat the cream cheese until smooth.
- Add powdered sugar, vanilla extract, and almond extract. Mix until well combined.
- Fold in the whipped topping until smooth.
- Add sprinkles and gently mix.
- Transfer to a serving dish and garnish with extra sprinkles.
- Chill in the refrigerator for 30 minutes before serving.
Notes
- Serve with graham crackers or fruit.
- Store leftovers in an airtight container in the fridge.
- This dip can be made a day in advance.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Christmas, dessert, dip, sugar cookie